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Pierogi with Sauerkraut


Weight: 0.88 LB

Traditional Polish sauerkraut pierogi - pronounced pyeh-RAW-ghee (this is the plural form) - with sauerkraut filling. Could be served boiled on fried. No artificial ingredients. Produced in Polish neighborhood of Greenpoint in New York by “Family`s Natural Pierogi” owned for many years by Szumilas family. 12 in a pack. Refrigerate 7 days or freeze. Weight 397 g (14 oz.)


Pat Stibbs -

Thursday, 02 May 2013

Very disappointed! Filling was very dry and there was way too much pepper, so much so that my throat was burning. Only ate 2 and unfortunately Ibought 2 dozen.

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